2/3 c. Evaporated Milk
1 2/3 c. Sugar
1 t. Salt
1 1/2 c. Diced Marshmallows
1 1/2. c. Chocolate
1 t. Vanilla
1/2 c. Chopped Nuts
In a saucepan, combine evaporated milk, sugar, and salt.
Heat over medium heat until boiling. Cook 5 minutes, stirring constantly. Remove from heat and add diced marshmallows, chocolate
chips, vanilla, and chopped nuts.
Stir 1-2 minutes (marshmallows should completely melt). Pour into buttered 9"
x 9" pan. Let cool and cut into squares.
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