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Peanut Butter Puffs Cookies

4 c. chocolate puffs cereal
1 1/2 c. peanut butter
1 c. Karo white syrup
1 c. sugar
 
Boil 1 c. Karo white syrup and 1 c. sugar. When at full boil, boil exactly 1 minute. Time it. No more - no less. Set pan aside. Add 1 1/2 c. peanut butter - chunky or smooth - your favorite. Stire until smooth. Pour over 4 c. chocolate puffs cereal. Stir until completely coated. Place in coated 9 x 13 dish. Allow to cool.
 

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